Tag: cordial

Wild Raspberry Cordial

★ Exploring the countryside or even meandering through the edges of forests in late summer unveils a delightful surprise – wild raspberries. Botanically known as Rubus idaeus, wild raspberries thrive in natural habitats and become very abundant in the Nordics, attracting numerous pollinators, wild fauna, and children of all...
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Wild Quince Cordial

★ The Wild Quince we use in this cordial is the fruit of the Japanese quince or Maule’s quince (Chaenomeles Japonica). This shrub is native to Japan and is commonly used in landscaping all over the world for its beautiful flowers. The spiky bush thrives in various climates doing especially well...
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Wild Elderflower Cordial

★ Elderflower is probably the most beloved summer flavour in the Nordics. The infusion of elderflowers into cordials and liqueurs encapsulates this fleeting season, preserving its essence for indulgent moments year-round. Elderflowers are revered for their beauty and culinary versatility, weaving a story of tradition and regional heritage. These delicate...
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Red Clover Wildflowers Cordial

★ Red Clover Wildflowers are extremely abundant in the Nordics and present an unexpected treasure trove of flavor, reminiscent of fresh figs intermingled with subtle floral notes. The Cordial boasts a captivating pink hue, a result of the infusion process that beautifully captures the essence of these wildflowers. Botanically,...
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The Parrot’s Tail

. An old-fashioned, exiled to live out the rest of its days on a tropical island? Say it ain’t so! With this equatorial riff on the timeless classic, I present to you the Parrot’s Tail. This signature cocktail gives a tropical makeover to the classic old-fashioned, where every sip...
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