100% natural
zero nasty chemicals
locally produced
handpicked & handcrafted
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Indulge in the essence of a leisurely Sunday morning. This low-ABV elixir brings together the robust intensity of freshly brewed espresso, a touch of demerara sugar’s caramel warmth, and the luscious creaminess of full-fat coconut milk.
Yet, it doesn’t stop there; the magic lies in the embrace of BottegaNero, a grappa-based chocolate liqueur that introduces an enticing symphony of dark chocolate undertones. Completing the masterpiece are subtle hints of ground cardamom and nutmeg, adding an exotic flair to the sensory journey.
Served elegantly in a white wine glass and crowned with shavings of 80% or higher cocoa chocolate, this cocktail is a luxurious experience.
With each sip, you’re transported to a realm of pure indulgence. This cocktail is a reminder that the simplest of ingredients can come together to create extraordinary moments of blissful decadence.
Ulmus is the genus name of the elm trees. Since the early 20th century, the elms became increasingly rare in Europe due to fungal infection spread by bark beetles. All the large and old elms are gone now, but smaller trees are becoming common again, standing as a stalwart symbol of native flora regeneration and restorative efforts.
We aim to create flavour experiences that are visceral and serve as a gateway to engaging with nature, sustainability, and restorative ecology. Through the use of wild botanicals in artisanal products and cocktail experiences, we bridge the ancient and the modern, the strange and the familiar, creating a connection between you and your new favourite flavour.
Herning | Aarhus | Copenhagen
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