100% natural

zero nasty chemicals

no preservatives

locally produced

handpicked & handcrafted

SOCIAL PROJECTs

Wild Hospitality & Cocktails

We are part of a global movement that aims to restore the connection between people and the landscape through unique flavour experiences

NATURE

Biodiversity &
Botanical Heritage

Exploring consciously and responsibly local ecosystem characteristics have many socio-environmental benefits

  • Creates awarenes about Fauna & Flora diversity
  • Promote the identification, and preservation of edible plants with historical significance
  • Protect and value natural landscapes

 

 

Project Goals

The incorporation of wild, seasonal, region-bound botanicals in the food and beverage sector is both a traditional way of approaching food production as well as a growing trend in the market. Wild hospitality and Cocktails is a global movement aiming to connect people to local nature.

SUSTAINABILITY

Restorative Food Production

For the food and beverage industry, tapping into wild flavours support a new mode of food production that values endorse and protect natural resources

  • Leverage unique and unconventional flavours
  • Highlight the characteristics of specific seasons and locations
  • Create positive impact
PROJECT PARTNERS & SPONSORS

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